Easy Ignition, Simple Setup, and Stable Cooking Anywhere
Designed for effortless outdoor cooking, this unit features automatic piezo ignition for quick start-up and straightforward assembly. One leg includes an adjustable foot to ensure stability on uneven ground perfect for campsites and outdoor adventures. The two-part screw-in legs allow for dual-height cooking at approximately 93cm or 70cm, giving you flexibility and comfort while you cook.
The dome lid, equipped with a stay-cool handle and built-in thermometer, conveniently hooks onto the side of the BBQ to double as a windshield. A handy utility shelf provides space for storing tools, spices, and condiments, keeping everything within easy reach.
Versatile Cooking Surfaces for Every Meal
The 39cm BBQ Grid features a ceramic GreenGrill coating, delivering fast heat-up times, even heat distribution, and effortless cleaning. Its ideal for all BBQ styles from perfectly seared steaks to beautifully grilled vegetables.
As part of a modular cooking system, the Carri Chef 40 is compatible with all Series 40 cooking surfaces, allowing you to prepare everything from pizzas to stir-fries with ease.
Convenient Cleaning and Compact Storage
The enamelled fat pan includes flame peep holes and lifts out for quick, hassle-free cleaning. When youre finished cooking, the entire unit packs neatly into a durable storage bag, complete with secure straps for the two-part legs making transport and storage simple and organised.
Key features:
- Dome lid with thermometer & stay cool handle
- Ceramic GreenGrill BBQ grid
- Removable pot stand
- Automatic piezo ignition
- Removable fat pan with flame peep holes
- Adjustable foot on one leg
- Improved ergonomic cooking height
- Two-part legs
- Integrated QR coupling
- Improved utility shelf for condiments and tool storage
- Updated storage bag included with secure leg holders